Introduction: ethics of AI in hospitality and tourism and strategic research agenda
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- ,
- Roya Rahimi
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- ,
- University of Wolverhampton
Abstract
Artificial Intelligence (AI) is reshaping the global tourism and hospitality (T&H) landscape, industries traditionally defined by high-touch human interaction, cultural sensitivity, and service personalisation. The integration of AI, particularly in the form of generative tools, service robots, algorithmic recommendation systems, and predictive analytics, has accelerated following the COVID-19 pandemic and ongoing labour shortages (Zahidi et al., 2024; Wang, 2025). From AI-powered concierges that provide 24/7 multilingual assistance (Liu et al., 2024) to facial recognition check-in systems and hyper-personalised marketing campaigns (Bulchand-Gidumal et al., 2024), the technological transformation promises a paradigm shift in how services are designed, delivered, and experienced.
Publication Information
Output type
Host publication Subtitle
Challenges and OpportunitiesOriginal language
EnglishPages from-to (Number of pages)
Pages 1-24 (24 pages)Publication milestones
- Accepted/In press - 01/01/2026
Publication status
Publisher
Routledge, United States, United KingdomISBN (Print)
9781041081449ISBN (Electronic)
9781040906712External Publication IDs
- Scopus: 105035134559
Host publication title
The Ethics of AI in Hospitality and TourismHost publication editors
- Sanaz Vatankhah
- Yanqing Duan
- Roya Rahimi
